Our special packages are designed for parties of 20 to
150 people. They can be adjusted and modified to your particular needs. We require a deposit of $5.00 PER PERSON to be given at the time of booking. The total amount of this deposit will be applied to the final bill for the party. There is also a dessert/cake serving charge of $1.00 per person for dessert brought into the restaurant..
PRICING IS SUBJECT TO CHANGE WITHOUT NOTICE. PLEASE INQUIRE.
Package-I | Package-II
| Package-III |
Package-IV | Make Your Own Package
PACKAGE-I
Special packages for parties of 20 to 150 people (NOT) including tax and gratuity
( $ 20.00 PER PERSON )
COLD TAPAS
ENSALADA RUSA
Spanish style potato salad with carrots, tuna and peas
TOSTADAS DE PISTO
Toasted bread topped with stewed eggplant, peppers, onion,
zucchini, tomato and olive oil
PLATO COMBINADO
A combination plate of Spanish style cold cuts with pisto manchego
ACEITUNAS ALIÑADAS
Combination of black and green olives marinated in olive oil
HOT TAPAS
PATATAS BRAVAS
Spicy potatoes in a creamy tomato sauce
CHAMPIÑONES A LA PLANCHA
Grilled mushrooms with garlic, olive oil and sherry
PINCHO DE POLLO
Marinated chicken skewer served with caramelized onions and rice
CHORIZO Y MORCILLA
A combination platter of grilled Spanish style sausages
CROQUETAS DE POLLO
Chicken and ham puffs served with ali-oli sauce
Reservations are accepted Sunday through Thursday
during our regular business hours and Friday and Saturday
for parties who wish to dine between noon and 3:00 p.m.
We do not accept reservations on Friday or Saturday for
people wishing to make one for after 3pm. Reservations are
only held for 15 minutes and we do not
seat imcomplete parties.
PACKAGE-II
Special packages for parties of 20 to 150 people (NOT) including tax and gratuity
( $ 25.00 PER PERSON )
INCLUDES ONE DRINK PER PERSON (SANGRIA, HOUSE WINE, DOMESTIC BEER, SODA OR COFFEE)
COLD TAPAS
TOSTADAS DE PISTO
Toasted bread topped with stewed eggplant, peppers, onion, zucchini, tomato and olive oil
TORTILLA ESPAÑOLA
Spanish style quiche with potatoes, onions and eggs
PLATO COMBINADO
A combination plate of Spanish style cold cuts with pisto manchego
SALMON ALHUMADO
Smoked salmon with capers and fresh dill cream sauce
HOT TAPAS
PATATAS BRAVAS
Spicy potatoes in a creamy tomato sauce
CHAMPIÑONES A LA PLANCHA
Grilled mushrooms with garlic, olive oil and sherry
CHORIZO Y MORCILLA
A combination platter of grilled Spanish style sausages
QUESO DE CABRA
Baked goat chese served with tomato basil sauce and garlic bread
CROQUETAS DE POLLO
Chicken and ham puffs served with ali-oli sauce
Reservations are accepted Sunday through Thursday
during our regular business hours and Friday and Saturday
for parties who wish to dine between noon and 3:00 p.m.
We do not accept reservations on Friday or Saturday for
people wishing to make one for after 3pm. Reservations are
only held for 15 minutes and we do not
seat imcomplete parties.
PACKAGE-III
Special packages for parties of 20 to 150 people (NOT) including tax and gratuity
( $ 30.00 PER PERSON )
INCLUDES TWO DRINKS PER PERSON (SANGRIA, HOUSE WINE, DOMESTIC BEER, SODA OR COFFEE)
COLD TAPAS
CANELON DE ATUN
Tuna cannelloni served with a cream white wine sauce
TORTILLA ESPAÑOLA
Spanish style quiche with potatoes, onions and eggs
TERNERA ASADA
Roasted veal served cold with raspberry vinagrette
JAMON IBERICO
Spanish style cured ham with manchego cheese and tomato bread
HOT TAPAS
PATATAS BRAVAS
Spicy potatoes in a creamy tomato sauce
PULPO A LA PLANCHA
Grilled octopus with potatoes and olive oil
CHORIZO Y MORCILLA
A combination platter of grilled Spanish style sausages
QUESO DE CABRA
Baked goat chese served with tomato basil sauce and garlic bread
SALMON A LA PIMIENTA
Fresh grilled salmon with green peppercorn sauce.
CROQUETAS DE POLLO
Chicken and ham puffs served with ali-oli sauce
PINCHO DE POLLO
Marinated chicken skewer served with caramelized onions and rice
Reservations are accepted Sunday through Thursday
during our regular business hours and Friday and Saturday
for parties who wish to dine between noon and 3:00 p.m.
We do not accept reservations on Friday or Saturday for
people wishing to make one for after 3pm. Reservations are
only held for 15 minutes and we do not
seat imcomplete parties.
PACKAGE-IV
Special packages for parties of 20 to 150 people (NOT) including tax and gratuity
( $ 35.00 PER PERSON )
INCLUDES TWO DRINKS PER PERSON (SANGRIA, HOUSE WINE, DOMESTIC BEER, SODA OR COFFEE)
COLD TAPAS
SALMON AHUMADO
Smoked salmon garnished with capers, croutons, and dill cream sauce
SALPICON DE MARISCOS
Mixed seasfood salad with shrimp, octopus, and squid
PATATAS ALI-OLI
Broiled red potatoes with a special garlic mayonnaise sauce
JAMON IBERICO
Spanish style cured ham with manchego cheese and tomato bread
HOT TAPAS
PATATAS BRAVAS
Spicy potatoes in a creamy tomato sauce
PULPO A LA PLANCHA
Grilled octopus with potatoes and olive oil
QUESO DE CABRA
Baked goat chese served with tomato basil sauce and garlic bread
CROQUETAS DE POLLO
Chicken and ham puffs served with ali-oli sauce
GAMBAS AL AJILLO
Grilled shrimp with garlic and olive oil
PAELLA IBERICA
Iberico's style paella made with seafood, chiken, pork, and rice in a saffron chiken broth
Reservations are accepted Sunday through Thursday
during our regular business hours and Friday and Saturday
for parties who wish to dine between noon and 3:00 p.m.
We do not accept reservations on Friday or Saturday for
people wishing to make one for after 3pm. Reservations are
only held for 15 minutes and we do not
seat imcomplete parties.
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